Create Your First Project

Start adding your projects to your portfolio. Click on "Manage Projects" to get started

.pro-gallery-wix-wrapper {display: block !important;} .pro-gallery-wix-wrapper .gallery-item-container {opacity: 1 !important; display: block !important;}

Culinary Art Institute

Project Type

Photography

year

2021

software

Autocad, sketchup, photoshop

Project type

culinary art institute , bangalore

CONCEPT - sustainable and green building MATERIAL- bamboo, HEMP-CRETE , cork , recycled steel, wood.

PLOT AREA- 10117 sq.m
F.A.R- 2.5
ground coverage-45% of site [4552.25sq.m]
SETBACK- FRONT-9M, SIDE- 6M
built up area- 22700sq.m

DESIGN PARAMETER
presenting the emerging ideas surrounding the future of architecture and the role it can play in shaping social and environmental spaces.

- a balance with nature
- a balance with tradition
- appropriate technology
- efficiency , optimum energy conservation
-human scale
renewable energy system , native landscaping ,stormwater management